Chalet Hotel Coq de Bruyere, Courchevel 1850
La Croisette is the lively epicentre of 1850 next to the World Cup slalom stadium, where all the main ski-lifts start, the ski-school meets, and skiers throng to the après ski bars.
The recognised absolute best place to stay, is not right in the midst of this hurly-burly, but a convenient 2-minute walk away at the Coq de Bruyère! From here, you have everything that 1850 has to offer conveniently close at hand, (including the ski-hire shop right next door) and sensational views from the hotel across the resort. The slopes are even closer, giving you the easiest possible start and finish to your skiing day.
The open-plan lounge and bar area with its open fireplace, is the ideal place to enjoy a pre- or post-dinner drink in the evenings. There is also a small separate DVD lounge or ‘snug’, providing additional space to relax. The attractive dining-room opens off the bar, and provides the ideal setting for our skiers’ buffet breakfast and ‘Culinary Choice’ evening meals. All the bedrooms have private en suite facilities, with a choice of showers or baths and wc, and many also have a balcony. The third bed in the triple rooms is suitable only for a child under 13 years.
Features - Chalet Hotel Coq de Bruyere, Courchevel 1850
- Superb location in 1850 resort centre, just two minutes’ walk (200m) from La Croisette
- Skiing virtually to and from the doorstep
- ‘Loze’ piste just along the street, leading to Plantrey chairlift
- Comfortable bedrooms, all with private en suite bath or shower, wc and TV, and most with balcony
- Attractive restaurant
- Cosy lounge area & bar
- Lift
Accommodation - Chalet Hotel Coq de Bruyere, Courchevel 1850
Ground Floor
- Main entrance, bar, DVD, ski and boot room, reception, dining room, kitchen, 2 wcs
First Floor
- Rooms 31, 34 & 35-Double with shower/wc and balcony
- Room 32 - Twin with shower/wc and balcony
- Room 33 - Double/child triple with shower/wc and balcony
- Room 36 - Twin/child triple with shower/wc
- Room 41 - Twin with shower/wc
- Rooms 37 & 38 - Single with shower/wc
- Room 40 - Double with shower and bath/wc
Second floor
- Rooms 42, 48, 49, 50 & 51 - Double with shower/wc and balcony
- Rooms 43, 47 & 52 - Twin/child triple with shower/wc and balcony
- Room 44 - Double/child triple with shower/wc and balcony
- Rooms 45, 46 - Twin with shower/wc and balcony
Third Floor
- Room 53 - Double with shower/wc and balcony
- Rooms 54, 55, 58 - Twin/child triple with shower/wc and balcony
- Room 56 - Double/child triple with shower/wc and balcony
- Room 57 - Twin with shower/wc and balcony
- Room 59 - Single with shower/wc/balcony
- Room 60 & 61 - Double/child triple with bath/wc/balcony
Meals- Chalet Hotel Coq de Bruyere, Courchevel 1850
For six days of the week the staff prepare all your meals.
On the hosts’ day off, they will prepare a Continental style breakfast for you, which will be left for you to help yourselves, and that evening you have the chance to eat out in one of the local cafés or restaurants – the resort team will be happy to provide some suggestions. In our Chalet Hotels, a buffet breakfast is also served on the staff’s day off.
Breakfast: we pride ourselves on giving you a great breakfast to start your day, with a choice of cereals, fresh fruit and juices, yoghurts, plentiful English tea and good filter coffee, local bread (plus croissants or ‘pains au chocolat’ in France), cold meats, cheeses and preserves, and boiled eggs. This is normally presented buffet-style for you to help yourself. And to cap it all, we also cook a hot dish of the day for you six days per week, such as sausage and bacon or pancakes with fresh fruit, individually served.
On the hosts’ day off, they will prepare a Continental style breakfast for you, which will be left for you to help yourselves, and that evening you have the chance to eat out in one of the local cafés or restaurants – the resort team will be happy to provide some suggestions. In our Chalet Hotels, a full buffet breakfast is served every day.
Afternoon Tea: The traditional ‘welcome home’ after a day on the slopes will be laid out for you in your chalet or Chalet Hotel, ready for your return, every day except on the staff’s one day off per week. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of freshly home-baked cake and keeps hungry skiers happy until dinner is ready.
Children’s High Tea: In chalets and Chalet Hotels with family guests, children under 13 years are provided with high tea at 5.30pm, and do not join the main adult-only dinner.
Dinner in Chalets: A tasty and innovative, freshly cooked dinner will be prepared for you six nights per week by your Chalet Host - or by an experienced and qualified chef in our larger chalets - and served with a choice of wines. The four-course adult-only chalet dinners start with canapés and an aperitif, followed by an appetiser, main course and dessert, and followed by coffee with chocolates to round off your evening.
Wine is unlimited during the meal service and freshly chilled water is also of course always available.
Vegetarian & Special Diets: Vegetarian options are always available if you advise us in advance, and other special diets can generally be catered for at a cost per person per week. Please confirm your requirements to us in writing at the time of booking