Chalet Marmottons, Courchevel 1550
Marmottons is a lovely old stone built chalet that is situated above the village of Courchevel 1550, close to the edge of the piste, and right beside one of our other catered chalets, Reposoir. People particularly enjoy the fact that it is just a short walk to the piste in the morning and that it is possible to ski back to the door at the end of the day.
The chalet is on three levels with the main entrance on the ground floor, the lounge/dining room on the first floor, and three bedrooms on the second floor. There is a separate entrance for bedroom 1 which is located on the ground floor.
The old fashioned mood of the chalet is created by the exposed stone walls, the wooden roof beams and the log fire in the centre of the lounge.
Marmottons is a cosy comfortable catered chalet and represents terrific value.
Features - Chalet Marmottons, Courchevel 1550
- Lounge/dining room with open fire
- Balcony
Accommodation - Chalet Marmottons, Courchevel 1550
Sleeps 8-9
Ground Floor
Entrance hall • Ski boot room • wc and wash hand basin
Bedroom 1 - Double and single with en-suite shower room (separate entrance)
First Floor
Lounge/dining room with log fire • Balcony • Bathroom • Kitchen
Second Floor
Shower room with wc and basin
Bedroom 2 - Small double room
Bedroom 3 - Twin room
Bedroom 4 - Twin room
N.B. Bedroom 1 has seperate entrance from the rest of the chalet. Bedrooms 2, 3 & 4 have sloping ceilings.
Meals - Chalet Marmottons, Courchevel 1550
Breakfast is provided every morning and consists of tea, coffee, fruit juice, porridge, muesli, cereal, yoghurts, plus bread, jams and honey. In addition, there will ba a variety of cooked items offered each day, eg: fried egg and sausages, scrambled egg with croissants, with a full English breakfast offered on one day per week.
On the chalet staff day off breakfast is a D.I.Y affair, with guests being given the opportunity to cook their own breakfast!
Afternoon tea is prepared and left out for you to help yourself after your skiing or snowboarding, and consists of tea, coffee, hot chocolate, bread, jams, etc., plus a homemade cake or biscuits or scones.
Dinner, normally served around eight o'clock, is a delicious three course meal plus cheese accompanied by good quality house red and white wine with coffee and tea to finish.
• Staff live out
• Please wear indoor shoes/slippers in the chalet