Chalet Cascades, Courchevel 1650

Situated in the very heart of Courchevel 1650, with 1650's main gondola just across the street and convenient for all the resort's amenities, the Cascades has been extensively refurbished over recent seasons, and this winter sees the planned addition of a brand new lounge on the top floor, together with five new valley-facing bedrooms.

The more spacious rooms at the rear of the chalet and the stylish dining-room have spectacular views across the Bozel valley.

Features - Chalet Cascades, Courchevel 1650

• Superb views from dining-room and many bedrooms
• Most bedrooms with ensuite facilities

Accommodation - Chalet Cascades, Courchevel 1650

Lower Ground Floor:

• Ski and boot room
• Dining room with wonderful valley views, bar opening off dining room
• Seperate kitchen

Ground Floor:

• Entrance, lifts to all floors
• Ski-hire shop & owner’s café-bar (separate entrances)

First floor:

• Rooms 101, 107: Twin with shower/wc/balcony
• Suite 102 (Sleeps 2-4): Twin bunks room with shower/wc, leading to twin room with balcony
• Suite 103 (Sleeps 2-3): Small single room with bath/wc leading to double room with balcony
• Rooms 104, 108, 109: Double with shower/wc/balcony
• Suite 105 (Sleeps 2-4): Twin bunks room with shower/wc leading to double room
• Room 106: Twin with bath/wc/balcony
• Room 110: Single/small twin with shower/wc
• Room 111: double with bath/wc/balcony

Second floor:

• Rooms 201, 204, 206, 207 - twin with shower/wc/balcony
• Suite 202 - twin bunks room with shower/wc, leading to twin room with balcony
• Suite 203 - small single room with bath/wc, leading to twin room with balcony
• Suite 205 - twin bunks room with shower/wc, leading to double room
• Rooms 208,209,210 - double with shower/wc/balcony
• Room 211 - twin with bath/wc/balcony 

Third floor:

• Living room
• Rooms 300,301,302,303,304 - twin with bath/wc/balcony 

Meals - Chalet Cascades, Courchevel 1650

For six days of the week our staff prepare all your meals, as described below.

Breakfast
We pride ourselves on giving you a great breakfast to start your day, with a choice of cereals, fresh fruit and juices, yoghurts, plentiful English tea and good filter coffee, local bread (plus croissants or ‘pains au chocolat’ in France), cold meats, cheeses and preserves, and boiled eggs. This is normally presented buffet-style for you to help yourself. And to cap it all, we also cook a hot dish of the day for you six days per week, such as sausage and bacon or pancakes with fresh fruit, individually served.

On the hosts’ day off, they will prepare a Continental style breakfast for you, which will be left for you to help yourselves, and that evening you have the chance to eat out in one of the local cafés or restaurants – our resort team will be happy to provide some suggestions. In our Chalet Hotels, a full buffet breakfast is served every day.

Afternoon Tea

The traditional ‘welcome home’ after a day on the slopes will be laid out for you in your chalet, ready for your return, every day except on the staff’s one day off per week. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of freshly home-baked cake and keeps hungry skiers happy until dinner is ready.

Children’s High Tea

In chalets and Chalet Hotels with family guests, children under 13 years are provided with high tea at 5.30pm, and do not join the main adult-only dinner.

Dinner in Chalets

A tasty and innovative, freshly cooked dinner will be prepared for you six nights per week by your Chalet Host - or by an experienced and qualified chef in our larger chalets - and served with a choice of wines. Our four-course adult-only chalet dinners start with canapés and an aperitif, followed by an appetiser, main course and dessert, and followed by coffee with chocolates to round off your evening.

Wine is unlimited during the meal service and freshly chilled water is also of course always available.