Chalet Attila, La Tania
Chalet Attila nestles amongst the trees and is very popular due to its location in La Tania, minutes from the piste. There are six bedrooms, four twins and two triples, all with an en-suite bathrooms. The chalet will take a minimum of 12 or a maximum of 14, with no empty bed charge for only 12. The chalet has a bright and modern design but feels homely, with a log fire and lots of bright window areas. The position means you get wonderful views of La Tania and it gets a lot of the sunshine. Its location is fantastically close to the ‘Moretta Blanche’ run and it’s great for the Après-ski too. That’s if you’re not enjoying the outdoor hot-tub.
Features - Chalet Attila, La Tania
- 3 minutes to piste
- Jacuzzi Hot-tub
- En-suite bathrooms & bedrooms
- Boot heaters
- Sky/Freeview TV
- DVD/CD player
- Selection of games
Accommodation - Chalet Attila, La Tania
Room 1 - Twin en suite full sized baths, basin and WC
Room 2 - Twin en suite full sized baths, basin and WC
Room 3 - Twin en suite full sized baths, basin and WC
Room 4 - Twin en suite full sized baths, basin and WC
Room 5 - Triple en suite full sized baths, basin and WC
Room 6 - Triple en suite full sized baths, basin and WC
There is also a games room downstairs with a Wii
No- smoking chalet
Meals - Chalet Attila, La Tania
The chalet host will have a day off during the course of the week, during which you will be required to eat out.
Start the day with a cooked breakfast of bacon, tomatoes or beans and a choice of eggs. Alternatively you may prefer porridge or a selection of cereals, yoghurts and fresh bread and preserves. All served with fruit juices, fresh coffee and a choice of breakfast teas.
Return to your chalet at tea time to a selection of bread and preserves, a freshly baked cake or biscuits with tea, coffee or hot chocolate.
Shortly before dinner you can enjoy a glass of Kir and canapés with your fellow guests. Your carefully prepared dinner comprises of three-courses, complimented with selected French wines followed by coffee and chocolates. Your farewell evening meal on Friday will have a fourth course of a good selection of local cheeses accompanied by a bottle of port. Tea, coffee and fresh fruit are available for you during the day for you to help yourself for the duration of your stay.