Chalet Igloo, Selva, Italy
This quirkily stylish looking chalet has been built by its local architect owner to maximise the wonderful views and the sunlight on the large, sheltered south-facing terrace. The awesome splendour of the Sella Gruppa mountains, viewed from the living/dining-room and sun-terrace, will take your breath away! The Igloo is a comfortable and cosy chalet with the traditional log fire, a centre piece for the living area, and the spiral staircase to the first floor adding further character. The nearest ski-lifts are the nursery buttons that will whisk you to the foot of the Dantecepies gondola to start your day, and on your return, you can ski back to within 300m of the chalet. Alternatively, you can ski back to Selva's resort centre, leave your hired equipment free of charge in our partner ski-rental shop overnight, and stroll back to the chalet at your leisure.
Features - Chalet Igloo, Selva
- Log fire
- Fantastic views of the Sella Gruppa mountains
- Large sun-terrace
- Nearest lift and piste approx. 3 minutes’ walk (300m)
- Village centre approx. 3 minutes’ walk (300m)
Accommodation - Chalet Igloo, Selva
Seperate kitchen, living/dining-room with log fire and sun-terrace
Room 1: Twin with bath/wc
Bathroom with bath/wc
Room 2: Double with mini-bath/wc
Room 3: Twin
Room 4: Single/Small double (sloping ceiling) - discount per adult when 2 share
Meals - Chalet Igloo, Selva
For six days of the week the staff prepares all your meals.
Breakfast: We pride ourselves on giving you a great breakfast to start your day, with a choice of cereals, fresh fruit and juices, yoghurts, plentiful English tea and good filter coffee, bread freshly baked in our chalets each morning (plus croissants in France), cold meats, cheeses and preserves, and boiled eggs. This is normally presented buffet-style for you to help yourself. And to cap it all, we also cook a hot dish of the day for you six days per week, such as sausage and bacon or pancakes with fresh fruit, individually served.
On the chalet hosts’ day off, they will prepare a Continental style breakfast for you, which will be left for you to help yourselves, and that evening you have the chance to eat out in one of the local cafés or restaurants – our resort team will be happy to provide some suggestions. In our Chalet Hotels, a full buffet breakfast (including hot option) is also served on the staff’s day off.
Afternoon Tea: The traditional 'welcome home' after a day on the slopes will be laid out for you in your chalet or Chalet Hotel, ready for your return, every day except on the staff's one day off per week. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of freshly home-baked cake and keeps hungry skiers happy until dinner is ready.
Children's High Tea: In Chalets and Chalet Hotels with family guests, High Tea provides children under 13 years with a healthy menu, tailored more towards children's tastes and puréed food is available for infants on request. High Tea is at 5.30pm, and children do not join the main adult-only dinner.
Dinner: A tasty and innovative, freshly cooked dinner will be prepared for you six nights per week by your Chalet Host - or by an experienced and professional chef in our larger chalets - and served with a choice of wines. Our four-course adult-only chalet dinners start with canapés and an apéritif, followed by an appetiser, main course and dessert, and completed by coffee with chocolates to round off your evening. Your choice of complimentary quality wines is unlimited during the meal service, and freshly chilled water is also of course always available.
A special feature of our Chalet Hotels is a more extensive culinary experience for our guests. With the greater kitchen facilities of a hotel, our professional chefs are able to offer choices of menu at dinner, generally including lighter as well as more hearty options, and always a vegetarian choice for each course. Guests will be asked to choose their evening meals at breakfast for that evening from a varied daily selection. Vegetarian options are always on our 'Culinary Choice' menu in our Chalet Hotels, and are available in our chalets if you advise us in advance.