Chalet Gerlinde - St Anton, Austria
Superbly located in the very heart of St Anton, yet pleasantly set back in the quiet road just behind the church, this traditional chalet is a popular choice in our St Anton portfolio. The lounge has the added bonus of a small kitchenette area, ideal for brewing afternoon tea and enjoying your chalet host’s home-made cake on your return after a good day’s skiing. The modern sauna has been fitted with funky ceiling lights, like stars in the night sky, and is the perfect place to relax and unwind at the end of a busy ski day. This is an ideal chalet for guests who want just a short stroll into the resort centre to enjoy the lively après ski and nightlife for which St Anton is justly famous.
The owner lives in a separate ground floor apartment.
Features - Chalet Gerlinde, St Anton
- Attractive traditional chalet in a convenient central location
- All bedrooms with en suite shower/wc and TV/DVD-player
- Spacious and comfortable dining-room and separate lounge
- High-speed Galzig gondola approx. 5 minutes walk (500m)
- Resort centre and pedestrianised area approx. 2 minute’s walk (200m)
Accommodation - Chalet Gerlinde, St Anton
Dining room and separate kitchen
Room 1: L shaped Twin with shower/wc and balcony, beds cannot be pushed together
Room 2: Austrian twin/child triple with shower/wc and balcony (single pull out sofa bed suitable for children up to 12)
Room 3: Austrian twin with shower/wc and balcony
Lounge with small kitchenette area and tea & coffee making facilities
Room 4: Austrian twin with shower/wc
LOWER GROUND FLOOR:
Ski/boot store, Sauna
Meals - Chalet Gerlinde, St Anton
For six days of the week the staff prepares all your meals.
Breakfast: We pride ourselves on giving you a great breakfast to start your day, with a choice of cereals, fresh fruit and juices, yoghurts, plentiful English tea and good filter coffee, bread freshly baked in our chalets each morning, cold meats, cheeses and preserves, and boiled eggs. This is normally presented buffet-style for you to help yourself. And to cap it all, we also cook a hot dish of the day for you six days per week, such as sausage and bacon or pancakes with fresh fruit, individually served. On the chalet hosts’ day off, they will prepare a Continental style breakfast for you, which will be left for you to help yourselves, and that evening you have the chance to eat out in one of the local cafés or restaurants – our resort team will be happy to provide some suggestions. In our Chalet Hotels, a full buffet breakfast (including hot option) is also served on the staff’s day off.
Afternoon Tea: The traditional 'welcome home' after a day on the slopes will be laid out for you in your chalet or Chalet Hotel, ready for your return, every day except on the staff's one day off per week. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of freshly home-baked cake and keeps hungry skiers happy until dinner is ready.
Children's High Tea: In Chalets and Chalet Hotels with family guests, High Tea provides children under 13 years with a healthy menu, tailored more towards children's tastes and puréed food is available for infants on request. High Tea is at 5.30pm, and children do not join the main adult-only dinner. Families staying in one of our Chalet Hotels may choose to eat separately (High Tea at 5:30pm) or all dine together at the later adult dinner time if children who have received a child discount pay the meal upgrade charge at the time of booking only.
Dinner: A tasty and innovative, freshly cooked dinner will be prepared for you six nights per week by your Chalet Host - or by an experienced and professional chef in our larger chalets - and served with a choice of wines. Our 4-course adult-only chalet dinners start with canapés and an apéritif, followed by an appetiser, main course and dessert, and completed by coffee with chocolates to round off your evening. Your choice of complimentary quality wines is unlimited during the meal service, and freshly chilled water is also of course always available.
A special feature of our Chalet Hotels is a more extensive culinary experience for our guests. With the greater kitchen facilities of a hotel, our professional chefs are able to offer choices of menu at dinner, generally including lighter as well as more hearty options, and always a vegetarian choice for each course. Guests will be asked to choose their evening meals at breakfast for that evening from a varied daily selection. Vegetarian options are always on our 'Culinary Choice' menu in our Chalet Hotels, and are available in our chalets if you advise us in advance.