Chalet Gerlinde, St Anton, Austria

Chalet Gerlinde, St Anton

Superbly located in the very heart of St Anton, yet pleasantly set back in the quiet road just behind the church, this traditional chalet is a popular choice in our St Anton portfolio. The lounge has the added bonus of a small kitchenette area, ideal for brewing afternoon tea and enjoying your chalet host’s home-made cake on your return after a good day’s skiing. The modern sauna has been fitted with funky ceiling lights, like stars in the night sky, and is the perfect place to relax and unwind at the end of a busy ski day. This is an ideal chalet for guests who want just a short stroll into the resort centre to enjoy the lively après ski and nightlife for which St Anton is justly famous.

The owner lives in a separate ground floor apartment.

Features - Chalet Gerlinde, St Anton

• Attractive traditional chalet in a convenient central location
• All bedrooms with en suite shower/wc and TV/DVD-player
• Spacious and comfortable dining-room and separate lounge
• Sauna
• New high-speed Galzig gondola approx. 5 minutes walk (500m)
• Resort centre and pedestrianised area approx. 2 minute’s walk (200m)

Accommodation - Chalet Gerlinde, St Anton

Ground Floor:

• Sauna
• Ski/boot store

First Floor:

• Dining room and separate kitchen
• Room 1-Twin with shower/wc & balcony
• Room 2-Austrian twin/child triple with shower/wc & balcony (single pull out sofa-bed suitable for children up to 12)
• Room 3-Austrian twin with shower/wc & balcony.

Second Floor:

• Lounge with small kitchenette area and tea & coffee-making facilities
• Room 4-Austrian twin with shower/wc

Meals - Chalet Gerlinde, St Anton

For six days of the week the staff prepare all your meals.

On the hosts’ day off, they will prepare a Continental style breakfast for you, which will be left for you to help yourselves, and that evening you have the chance to eat out in one of the local cafés or restaurants – the resort team will be happy to provide some suggestions. In our Chalet Hotels, a buffet breakfast is also served on the staff’s day off.

Breakfast: we pride ourselves on giving you a great breakfast to start your day, with a choice of cereals, fresh fruit and juices, yoghurts, plentiful English tea and good filter coffee, local bread (plus croissants or ‘pains au chocolat’ in France), cold meats, cheeses and preserves, and boiled eggs. This is normally presented buffet-style for you to help yourself. And to cap it all, we also cook a hot dish of the day for you six days per week, such as sausage and bacon or pancakes with fresh fruit, individually served.

On the hosts’ day off, they will prepare a Continental style breakfast for you, which will be left for you to help yourselves, and that evening you have the chance to eat out in one of the local cafés or restaurants – the resort team will be happy to provide some suggestions. In our Chalet Hotels, a full buffet breakfast is served every day.
Afternoon Tea: The traditional ‘welcome home’ after a day on the slopes will be laid out for you in your chalet or Chalet Hotel, ready for your return, every day except on the staff’s one day off per week. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of freshly home-baked cake and keeps hungry skiers happy until dinner is ready.

Children’s High Tea: In chalets and Chalet Hotels with family guests, children under 13 years are provided with high tea at 5.30pm, and do not join the main adult-only dinner.

Dinner in Chalets: A tasty and innovative, freshly cooked dinner will be prepared for you six nights per week by your Chalet Host - or by an experienced and qualified chef in our larger chalets - and served with a choice of wines. The four-course adult-only chalet dinners start with canapés and an aperitif, followed by an appetiser, main course and dessert, and followed by coffee with chocolates to round off your evening.