Chalet Aigle Royal - Tignes, France
This stunning chalet shares the same classic Savoyard style building with our Chalet La Perle. It will definitely appeal to those guests seeking a combination of excellent modern facilities and traditional character. The interior is particularly attractive with exposed stone and beams, complemented by vintage decorative touches.
The Chalet Aigle Royal is spread over three floors and the bedrooms are decorated to a high standard offering en suite facilities. The generous and comfortable lounge, with exposed high ceiling, is light yet cosy with large picture windows offering fabulous views towards Tignes Val Claret. Here guests can relax in front of the wood burning stove after a day on the slopes.
To complete the luxurious standard Chalet Aigle Royal features a sauna and steam room on the first floor and an outdoor hot tub-the perfect finishing touches for this super chalet.
Access to the slopes is via a non-pisted uphill track which is only 50 metres away, or you can take a short 4 minutes walk (approx. 400m) to either the Chaudannes or Paquis high speed chairlifts. Approximate Transfer time to resort: Chambéry 2 hours, Geneva 2 hours 45 minutes
Features - Chalet Aigle Royal, Tignes
- Beautiful traditional chalet
- Under 1 minute (50m) to the Chaudannes piste
- All bedrooms with private en suite facilities, most with balcony
- Sauna, steam room and outdoor hot tub
- Log-burning stove
- Flat screen TV/DVD and Free Wifi
Accommodation - Chalet Aigle Royal, Tignes
Ski room with heated boot rack
Sauna, steam room, shower, wc and outdoor hot tub
Room 1 - Twin for sole use, with shower, wc and balcony
Room 2 - Twin with bath/wc and balcony
Room 3 - Twin with bath/wc and balcony
Lounge/dining room with wood burning stove flatscreen TV/DVD, CD player, balcony. Separate wc
Room 4 - Twin with bath/wc and balcony
Room 5 - Twin with bath/wc
All rooms are under the eaves
Room 6 - Twin bath/wc and balcony
Room 7 - Twin bath/wc and balcony
Room 8 - Twin with bath/wc
Supplements per person per night: Bath/wc and balcony £2.45.
Room 1 (twin for sole use only) £12.45 per night.
Please note that this chalet is now licensed for 15 people only including infants
Floor plans are for guidance only and may not be to scale
Meals - Chalet Aigle Royal, Tignes
We set very high standards for our cuisine, and train our staff extensively before the season starts, to ensure that you will thoroughly enjoy every meal on your own holiday with us. We also take our Health and Safety responsibilities extremely seriously, so all our chalet and Chalet Hotel staff during the pre-season training course are trained to the Chartered Institute of Environmental Health’s Level 2 in Food Safety*. For six days of the week our staff prepare all your meals, as described below.
A good breakfast is essential on a ski holiday, so we provide both a cooked breakfast including your choice of bacon, eggs, sausages and beans, as well as a continental selection with a choice of cereals or porridge, fruit juices, plentiful tea, coffee and bread (and croissants in France), cold meats, cheese and preserves, which is normally presented buffet-style for you to help yourself. On our staff’s one day off a week, only the continental breakfast will be provided.
The traditional ‘welcome home’ after a day on the slopes will be laid out for you in your chalet or Chalet Hotel, ready for your return, every day except on the staff’s one day off per week. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of freshly home-baked cake and keeps hungry skiers happy until dinner is ready. As an added benefit for guests in our Chalet Hotels, our chefs prepare a selection of cakes for afternoon tea.
Children’s High Tea
In Chalets and Chalet Hotels with family guests, High Tea provides children under 13 years with a healthy menu, tailored more towards children’s tastes and puréed food is available for infants on request. High Tea is at 5.30pm, and children do not join the main adult-only dinner.
Dinner in Chalets
A tasty and innovative, freshly cooked dinner will be prepared for you six nights per week by your Chalet Host – or by an experienced and professional chef in our larger chalets – and served with a choice of wines. Our four-course adult-only chalet dinners start with canapés and an apéritif, followed by an appetiser, main course and dessert, and completed by coffee with chocolates to round off your evening. Your choice of complimentary quality wines is unlimited during the meal service, and freshly chilled water is also of course always available.