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Nb: infants must be under the age of 2 and children must be under the age of 12 at the time of return.
This recently renovated chalet is ideal for two families, with its separate two-roomed sleeping areas for each family, each with individual staircase access. There is a comfortable lounge and a separate attractive dining-room, each with a crackling log fire and large picture windows affording fabulous views of the lake.
First floor
Second Floor (Staircase out of living room)
Breakfast: A good breakfast is essential on a ski holiday, so we provide a choice of cereals or porridge, fruit juices, plentiful tea and coffee, local bread (and croissants or ‘pains au chocolat’ in France), cold meats, cheeses and preserves, and boiled eggs. This is normally presented buffet-style for you to help yourself. Additionally we offer a daily hot dish, such as scrambled eggs with mushrooms or home-made pancakes.
Additionally we are delighted to be offering our guests in France the opportunity to sample the re-packaged and re-styled muesli from Jordans, their Fruit & Nut Muesli. This fruit & nut recipe is packed with 50% fruit, nuts & pumpkin seeds. Raw British wholegrain oats & barley are blended with crispy toasted wheat flakes for a balanced cereal base, while whole nuts, pumpkin seeds & coconut add a crunchy layer, ending in a juicy finale of sweet flame raisins & tropical fruit.
Afternoon tea: The traditional ‘welcome home’ after a day on the slopes will be laid out for you by your chalet host, ready for your return. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of freshly home-baked cake.
Children’s High Tea : Served at around 5.30pm and supervised by our staff, high tea provides children under 13 with a healthy menu, but tailored more towards children’s tastes than our main adult dinner.We offer an alternative choice for High Tea in all our Chalet Hotels. In the same way that parents are asked to select their evening’s choices at breakfast time, children will be offered alternative choices including home-made healthy options as well as standard children’s favourites.
Puréed food is available for infants on request. Parents are asked to accompany children under 36 months, whilst children 3-12 years will be supervised by staff.
Children under 13 are not allowed to join the adult-only dinner.
Culinary Choice Dinner: comprise five courses, with a choice of menu for your enjoyment. Adults will be asked to choose their evening meals at breakfast for that evening from a choice of varied dishes selected for each course, accompanied of course by our complimentary wines
Iglu acts as a travel agent for disclosed principals/tour operator's, further details of which will be made available at the time of booking. Your holiday contract will be bound by the tour operators terms and conditions.
Prices are shown for a basic room or unit, can be subject to change and are indicative until time of booking. Please call on 0208 544 6415 for prices for other travel and room options for this property. The price shown includes 7 nights accommodation (unless otherwise stated) , with flights from Gatwick. Ski Pass is not included. Prices shown are Per person per week based on maximum occupancy. Descriptions and quality ratings are provided by the Tour Operator (or one of the Tour Operators where similar holidays are offered by more than one supplier). We reserve the right to make minor adjustments to the description or rating based on staff and customer feedback. For payments by credit card, a 2.5% credit card charge (4% for AMEX) will be added to your invoice. If you pay by a UK issued debit card, there is no charge. All bookings are subject to a £5 per person Passenger Admin Fee charged by Iglu.com.