Chalet La Rocheure, Val d'Isere
This Chalet La Rocheure is for adults only.
La Rocheure is a traditional old Val d'Isere farmhouse, which is undergoing a huge transformation 3 years ago, with a complete and beautiful renovation. The owners aim to retain its original charm by using local wood and stone, with section dating back to the 17th century.
The chalet will be decorated in high quality throughout, with plans for a high ceilinged open-plan lounge and dining area, with a flat-screen TV and DVD player. Huge windows open onto a balcony with superb views of Val d'Isere and the Solaise Mountain.
La Rocheure has the perfect location for skiers, offering quick and easy access to the lifts in the mornings and you can ski back to the door under normal conditions, on the red "Olympic" piste. It is also close to the resort centre for Val's famous apres ski, just a few minutes' walk across the piste, or rides the free resort shuttle, that runs until 8pm.
Features - Chalet La Rocheure, Val d'Isere
- Superb high quality chalet
- Skiing to the doorstep
- 4 minutes' walk (400m) to the Solaise lift
- Resort centre approx. 7 minutes' walk (700m)
- Sauna
- All bedrooms with en suite facilities and TV/DVD
- Lounge area with open fireplace, balcony and fantastic views
- Buffet breakfast with hot option and afternoon tea/coffee and cake
- 4-course dinners inc. apéritif, choice of complimentary quality wines, coffee and chocolates
Added benefits in this chalet:
Comfy bathrobes and towelling slippers
Luxury toiletries
Free Wi-Fi
“2-for 1” massage offer from partners Ski-Physio.
Accommodation - Chalet La Rocheure, Val d'Isere
Lower Ground Floor
- Sauna
- Room 1- Twin with bath/wc
- Room 2- Twin with bath/wc
- Room 3- Twin with shower/wc
- Room 4 -Twin with shower/wc
Main Floor- Chalet entrance, Living/dining area with large picture windows, log fire and balcony, wc
- Room 5 - Twin with shower/wc
Upper Floor- Room 6 - Twin/triple under the eaves with bath/wc and private mezzanine
Meals - Chalet La Rocheure, Val d'Isere
For six days of the week the staff prepares all your meals.
Breakfast: We pride ourselves on giving you a great breakfast to start your day, with a choice of cereals, fresh fruit and juices, yoghurts, plentiful English tea and good filter coffee, bread freshly baked in our chalets each morning (plus croissants in France), cold meats, cheeses and preserves, and boiled eggs. This is normally presented buffet-style for you to help yourself. And to cap it all, we also cook a hot dish of the day for you six days per week, such as sausage and bacon or pancakes with fresh fruit, individually served.
On the chalet hosts’ day off, they will prepare a Continental style breakfast for you, which will be left for you to help yourselves, and that evening you have the chance to eat out in one of the local cafés or restaurants – our resort team will be happy to provide some suggestions. In our Chalet Hotels, a full buffet breakfast (including hot option) is also served on the staff’s day off.
Afternoon Tea: The traditional 'welcome home' after a day on the slopes will be laid out for you in your chalet or Chalet Hotel, ready for your return, every day except on the staff's one day off per week. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of freshly home-baked cake and keeps hungry skiers happy until dinner is ready.
Dinner: A tasty and innovative, freshly cooked dinner will be prepared for you six nights per week by your Chalet Host - or by an experienced and professional chef in our larger chalets - and served with a choice of wines. Our four-course adult-only chalet dinners start with canapés and an apéritif, followed by an appetiser, main course and dessert, and completed by coffee with chocolates to round off your evening. Your choice of complimentary quality wines is unlimited during the meal service, and freshly chilled water is also of course always available.
A special feature of our Chalet Hotels is a more extensive culinary experience for our guests. With the greater kitchen facilities of a hotel, our professional chefs are able to offer choices of menu at dinner, generally including lighter as well as more hearty options, and always a vegetarian choice for each course. Guests will be asked to choose their evening meals at breakfast for that evening from a varied daily selection. Vegetarian options are always on our 'Culinary Choice' menu in our Chalet Hotels, and are available in our chalets if you advise us in advance.