Chalet Rive Gauche - Val d'Isere, France
This Chalet is for adults only.
This newly constructed chalet sits in a highly enviable location in the peaceful hamlet of Le Fornet, just a short walk from the cable car and with wonderful mountain views. It is finished to a very high standard with exposed stone and wood throughout and boasting some truly unique features.The living and dining area, with TV/DVD player and MP3 dock, is truly striking, built into the apex of the roof, with an open fire, decorative chimney and generous balcony.
A beautiful heated pool (3m x4m) and an adjoining steam room are situated on the ground floor, both with attractive views of the Le Fornet hamlet through the feature arched window For swift ski access each day guests only have a short walk of approx. 1.5 minutes to the Le Fornet cable car, and can ski back to the chalet at the end of each day. There is also a ski bus stop close by to access Val d’Isère’s lively nightlife.
Features- Chalet Rive Gauche, Val d'Isere
- Stylish brand new chalet only 150m from Le Fornet cable car
- Ski back to chalet
- Stunning plunge pool & steam room
- Traditional charm and character combined with modern taste
- Spacious lounge and dining room with large picture windows & balcony
- Free Wifi
comfy bathrobes and towelling slippers, luxury toiletries, free Wi-Fi and a “2-for 1” massage* offer from our partners Ski-Physio. *Available when booked prior to travel.
Accommodation- Chalet Rive Gauche, Val d'Isere
Entrance ski & boot room with heated boot rack. Pool, steam room & wc
Rms1a & 1b: 1a Twin with shower & separate wc. 1b Child bunk room with washbasin, sharing shower in room 1a; private wc across hall (max. 3 adults)
Room 2: Twin with shower & separate wc
Room 3: Twin with shower & separate wc
Lounge area with TV/DVD, open fire and dining area, balcony. Kitchen & breakfast area.
Room 4: Twin with shower & separate wc (This room is partially under the eaves with a dormer window)
NOTE: Please note that only the wcs are behind a door in each bedroom; the stylish showers and hand basins are partially open-plan set behind feature walls.
Meal- Chalet Rive Gauche, Val d'Isere
For six days of the week the staff prepares all your meals.
Breakfast: We pride ourselves on giving you a great breakfast to start your day, with a choice of cereals, fresh fruit and juices, yoghurts, plentiful English tea and good filter coffee, bread freshly baked in our chalets each morning, cold meats, cheeses and preserves, and boiled eggs. This is normally presented buffet-style for you to help yourself. And to cap it all, we also cook a hot dish of the day for you six days per week, such as sausage and bacon or pancakes with fresh fruit, individually served. On the chalet hosts’ day off, they will prepare a Continental style breakfast for you, which will be left for you to help yourselves, and that evening you have the chance to eat out in one of the local cafés or restaurants – our resort team will be happy to provide some suggestions. In our Chalet Hotels, a full buffet breakfast (including hot option) is also served on the staff’s day off.
Afternoon Tea: The traditional 'welcome home' after a day on the slopes will be laid out for you in your chalet or Chalet Hotel, ready for your return, every day except on the staff's one day off per week. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of freshly home-baked cake and keeps hungry skiers happy until dinner is ready.
Children's High Tea: In Chalets and Chalet Hotels with family guests, High Tea provides children under 13 years with a healthy menu, tailored more towards children's tastes and puréed food is available for infants on request. High Tea is at 5.30pm, and children do not join the main adult-only dinner. Families staying in one of our Chalet Hotels may choose to eat separately (High Tea at 5:30pm) or all dine together at the later adult dinner time if children who have received a child discount pay the meal upgrade charge at the time of booking only.
Dinner: A tasty and innovative, freshly cooked dinner will be prepared for you six nights per week by your Chalet Host - or by an experienced and professional chef in our larger chalets - and served with a choice of wines. Our four-course adult-only chalet dinners start with canapés and an apéritif, followed by an appetiser, main course and dessert, and completed by coffee with chocolates to round off your evening. Your choice of complimentary quality wines is unlimited during the meal service, and freshly chilled water is also of course always available.
A special feature of our Chalet Hotels is a more extensive culinary experience for our guests. With the greater kitchen facilities of a hotel, our professional chefs are able to offer choices of menu at dinner, generally including lighter as well as more hearty options, and always a vegetarian choice for each course. Guests will be asked to choose their evening meals at breakfast for that evening from a varied daily selection. Vegetarian options are always on our 'Culinary Choice' menu in our Chalet Hotels, and are available in our chalets if you advise us in advance.