Chalet Lys Blanc - Meribel, France
This charming chalet, set in a quiet residential area in the attractive Morel area above Méribel Centre was the former private home of the owner, so great care has gone into its style and upkeep.
The spacious bedrooms all have en suite facilities and are tastefully furnished. The cosy living/dining-room makes a beautiful centrepiece to the whole chalet, with a log fire adding to the overall atmosphere.
The Morel chair lift is only three minutes walk away, which takes you to the Altiport for excellent links to the Three Valleys. On your return at the end of the day, a blue run from the Altiport brings you back close to the chalet.
Alternatively there is a ski-bus stop 200m from the chalet for the short bus ride to and from the lifts.
Features - Chalet Lys Blanc, Meribel
- Attractive detached chalet in quiet location
- Morel chairlift only approx. 3 minutes’ walk (300m)
- All bedrooms with en suite facilities
- Log fire
- Free WiFi
Accommodation - Chalet Lys Blanc, Meribel
Entrance, Sauna, Ski room with heated boot rack
Room 1: Twin with bath/wc
Room 2: Twin with shower/wc
Room 3: Twin and child triple with bath/wc
Room 4: Twin with bath/wc and balcony
Kitchen, lounge/dining room with fireplace and balcony, separate wc
Third Floor (under eaves)
Room 5: Large twin/child triple (under eaves) with shower
Meals - Chalet Lys Blanc, Meribel
**Important changes to catering for Ski Season 2018/2019**
Evening meals will be on 5 nights.
Guests will continue to receive breakfast for 7 mornings, afternoon tea and cake for 5 days and 5 nights of three course evening meal with quality complementary wines during meal service.
Ski Season 2017/2018 will remain as 6 nights.
Food is a feature of any ski holiday and we set very high standards for our cuisine. Our Chalet Hosts will prepare and serve your meals as described here six days per week*.
Start the day with a cooked breakfast including your choice of bacon, eggs, sausages and beans, as well as a continental selection with a choice of cereals or porridge, fruit juices, plentiful tea, coffee and bread (and croissants in France), cold meats, cheese and preserves, which is normally presented buffet-style for you to help yourself.
A delicious homemade cake accompanied by hot drinks will be laid out for you every day except on the staff’s one day off per week.
Our three-course dinner menus start with an glass of Prosecco followed by an appetiser, main course and dessert, accompanied by a choice of complimentary wines, with coffee or tea to follow.
Vegetarian options are available if advised in advance. Other special dietary requirements must also be advised to us at the time of booking in order for your chalet hosts to be fully prepared and incur a charge of £35 per person per week to cover the cost of additional ingredients. Failing to book special dietary requirements in advance can incur additional supplements in resort.
* On your Host’s day off each week, they will leave a simpler continental breakfast out for you to help yourselves, there is no afternoon tea on these days, and you can dine out locally in the evening. Your Resort Representative will gladly help out with information and make a reservation for you if you wish.
Children's High Tea
We serve a separate High Tea at 5:30pm for children aged 12 years and under with an appropriate menu and pureed food is available for infants on request. Parents must accompany their children at high tea. Unless children are part of an ‘exclusive use’ whole-chalet booking in chalets, it is not possible for children aged 12 years and under to eat at the adult sitting. When part of a 'exclusive use' whole-chalet booking children may eat with the adults for a supplement of £39 per child if they have received child discounts.