Chalet L'Hermine - Les Gets, France
This charming chalet is well furnished in a traditional yet modern style and is one of our most popular chalets with returning guests.
The living areas are particularly light and airy, with attractive pale wood panelling, big windows and a double-height ceiling to the front of the chalet, and the sauna is an added bonus to round off the perfect ski-day.
The La Turche button-lift is only approx. 4-5 minutes’ walk away, or, given the convenience of leaving skis and boots at our partner hire-shop, most guests simply choose the approx. 7-minute walk in comfy footwear into the village centre, pick up their skis there and head straight up one of the main Chavannes lifts. This has the added advantage of being able to enjoy apres ski on the way home in your own shoes!
Although the village centre is within easy reach we provide complimentary transport to and from the ski-hire shop on Sunday afternoon for your added convenience. Approximate Transfer time to resort: 1¼ hours
Features - Chalet L'Hermine, Les Gets
- Charming and popular chalet in convenient location
- Ski back on piste to approx. 3 minutes walk away (250m)
- All bedrooms with private facilities
- Attractive living/dining area with big picture windows, balcony and south-facing sun-terrace
- Open fireplace
- Free Wifi
- Buffet breakfast with hot option and afternoon tea/coffee and cake
- 4-course dinners including apéritif, choice of complimentary quality wines, coffee and chocolates
Accommodation - Chalet L'Hermine, Les Gets
Entrance, ski and boot room, sauna & shower
Kitchen, living/dining area with open fireplace, balcony and sun terrace, wc
Room 1 (Chavannes): Twin, with private bath/wc opposite
Room 2 (Mont Chery): Twin with shower/wc
Room 3 (La Rosta): Twin with shower/wc
Room 4 (La Turche); Single/small double with shower/wc
Meals - Chalet L'Hermine, Les Gets
We set very high standards for our cuisine, and train our staff extensively before the season starts, to ensure that you will thoroughly enjoy every meal on your own holiday with us. We also take our Health and Safety responsibilities extremely seriously, so all our chalet and Chalet Hotel staff during the pre-season training course are trained to the Chartered Institute of Environmental Health’s Level 2 in Food Safety*. For six days of the week our staff prepare all your meals, as described below.
A good breakfast is essential on a ski holiday, so we provide both a cooked breakfast including your choice of bacon, eggs, sausages and beans, as well as a continental selection with a choice of cereals or porridge, fruit juices, plentiful tea, coffee and bread (and croissants in France), cold meats, cheese and preserves, which is normally presented buffet-style for you to help yourself. On our staff’s one day off a week, only the continental breakfast will be provided.
The traditional ‘welcome home’ after a day on the slopes will be laid out for you in your chalet or Chalet Hotel, ready for your return, every day except on the staff’s one day off per week. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of freshly home-baked cake and keeps hungry skiers happy until dinner is ready. As an added benefit for guests in our Chalet Hotels, our chefs prepare a selection of cakes for afternoon tea.
Children’s High Tea
In Chalets and Chalet Hotels with family guests, High Tea provides children under 13 years with a healthy menu, tailored more towards children’s tastes and puréed food is available for infants on request. High Tea is at 5.30pm, and children do not join the main adult-only dinner.
Dinner in Chalets
A tasty and innovative, freshly cooked dinner will be prepared for you six nights per week by your Chalet Host – or by an experienced and professional chef in our larger chalets – and served with a choice of wines. Our four-course adult-only chalet dinners start with canapés and an apéritif, followed by an appetiser, main course and dessert, and completed by coffee with chocolates to round off your evening. Your choice of complimentary quality wines is unlimited during the meal service, and freshly chilled water is also of course always available.
2017/2018 Ski Season - canapés and an apéritif will be replaced with a glass of Proseccco.