Hotel Olympic
Hôtel Olympic offers a refined yet relaxed base in the heart of Courchevel 1850, arguably the most prestigious corner of the expansive Three Valleys. It prioritises easy access to the mountain, situated just 100 metres from the nearest blue run, allowing you to reach the Verdons or Chenus lifts with minimal effort.
Inside, the atmosphere is refreshingly unpretentious. The central lounge serves as the hotel's social hub, featuring a crackling fireplace and pool table—perfect for a casual afternoon of board games and pastries. Guest rooms are designed for rest, equipped with Chromecast technology so you can stream your own entertainment after a day on the slopes.
Dining is designed for convenience. The standard half-board package covers breakfast and dinner, while an all-inclusive upgrade offers greater flexibility. This includes the option of packed lunches to keep you moving or sit-down meals at partner mountain restaurants, alongside a selection of drinks at the bar. It is a practical, well-located choice for those who value the world-class skiing of 1850 without unnecessary frills.
Hotel Highlights
Location: In Courchevel 1850 resort centre. 2 minutes’ walk (100m) to the ski lifts at La Croisette and the ski school meeting place.
Bar and lounge area with fireplace, TV and pool table.
Free Wi-Fi
Hotel Room Options
The hotel offers 27 rooms that each sleep between one and three people.
Standard room: Facilities include either a double bed or two single beds, en-suite bathroom/shower room, TV, and private balcony.
Superior room: Offering a greater level of comfort and renovated in 2014, superior rooms sleep 2 people with 'Italian' twin beds that can be joined to make a double. Facilities include an en-suite bathroom with walk-in shower, and private balcony.
Superior triple: The same as superior room above with one additional single bed.
Room facilities include a private shower room and WC, television, free WiFi, hair-dryer, Nespresso coffee machine, electric kettle and balcony and superior rooms have extra touches.
Cribs and extra beds for smaller children are available on request
Hotel Catering
B&B: buffet breakfast includes a selection of cold drinks, fruit, cereals, breads and cold meats served daily in the lounge-bar.
Half board: a daily menu with a vegetarian option each day. The menu will change every day and include soup of the day, starter, main course and dessert.
All Inclusive: hot and soft drinks available all day, plus wine, beer and selected spirits from 3-10pm