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Gjestegaarden Apartments
Housed in a traditional Norwegian clapboard building, these 24 spacious apartments sit just metres from the nearest chairlift and directly across the road from the resort’s family-friendly restaurants, pubs, and shops.
Inside, fully equipped kitchenettes make self-catering seamless, providing the perfect setup for sharing hearty meals and reliving the day's slope stories. For a break from cooking, enjoy Spanish classics at the on-site tapas restaurant and bar. Alternatively, upgrade to bed & breakfast, self-catering plus, or half board to dine at the nearby Beito Resort Hotel, which includes a flexible restaurant-flex option on Wednesdays and Thursdays.
You will also enjoy discounted entry to the hotel’s indoor swimming pool—ideal for a relaxing post-piste swim before dinner. It is the perfect blend of freedom, comfort, and convenience in one of Norway’s most scenic mountain villages.
Apartment Highlights
Caféen tapas restaurant
Bar
Discounted entry to the Beito Resort Hotel's swimming pool (approx. kr150 per adult and kr75 per child per week)
Boot room
Free WiFi
Lift to all floors
Apartment Options
All apartments are non-smoking and have a kitchenette with oven, hob, tea and coffee-making facilities, fridge and dishwasher, as well as a satellite TV and free WiFi. Towels, linen and end-of-stay cleaning are included.
2 bedroom apartment with terrace (approx. 45m²) – sleeps 1-4: One double bedroom, one bedroom with bunk beds (this room does not have a window), living area, private shower, WC and private terrace.
Cots are available to hire, free of charge, on request.
Please note: Beds will not be made on arrival.
Apartment Catering
Self-catering apartment with kitchenette facilities
Optional upgrade to bed & breakfast, including a hot and cold buffet breakfast
Optional upgrade to self-catering plus, including a 3-course evening meal with a set menu or buffet (plus a choice of local restaurants* two nights a week)
Optional upgrade to half board, including a hot and cold buffet breakfast and a 3-course evening meal with a set menu or buffet (plus a choice of local restaurants* two nights a week)
All standard meals are taken at the Beito Resort Hotel
*With self-catering plus and half board upgrades, you’ll receive a partial payment voucher to dine at one of three local restaurants – Local Fork, Caféen or Steaks & Bones – on Wednesday and Thursday during your stay. You are responsible for booking a table reservation directly with the restaurant, which is subject to availability. Vouchers are given per day and the value is based on the total number of guests on your reservation: 500kr per adult, 127kr per child (8–15 years) and 0kr per child (0–7 years). This is optional – you can still take your evening meal at Beito Resort Hotel if you would prefer.
