K2 Suite
Perched at 2003m in Plagne Centre, The Graciosa offers quick access to Paradiski with either a short walk or a glide from the ski room door. Sixteen suites of varying sizes cater to groups from 4 to 15 guests. Facilities include a bar, lounge, ski shop, massage room, and childcare.
k2 Suite sleeps from 4-8 guests and has two family rooms with double or twin beds, each with en suite bath or shower room and a curtained alcove with full sized bunk beds.
Experience the spacious, beautifully designed interiors with large windows that frame breath-taking views of the piste and mountain peaks, stretching all the way to Mont Blanc. For the ultimate relaxation, soak in your private hot tub while savouring the stunning scenery. Inside, you’ll find cosy sofas, an eco-friendly fireplace, subtle lighting, and a real coffee machine, complemented by thoughtful touches like USB-C charging at your bedside and warm gloves ready each morning. Every element blends luxury with the everyday needs of the modern skier.
Apartment Highlights
Ski room door to blue piste
Residence bar & lounge
Small terrace with private hot tub
Water vaouper eco-fireplace
Wifi
Coffee machine
Mini bar & ice machine
Private garage parking & EV charging
Individual boot & glove warmers
Apartment Room Options
Room 1: Double/Twin with en suite shower and WC. Curtained alcove with full size bunk beds. Juliet balcony.
Room 2: Double/Twin with en suite bath/shower and WC. Curtained alcove with full size bunk beds. Balcony.
Apartment Catering
Our Classic Chalet Service offers everything you need for a relaxing and luxurious alpine escape — from comfortable accommodation and scheduled transfers to delicious meals and the care of your dedicated chalet hosts.
Accommodation as described.
Scheduled coach transfers to and from your resort.
Chalet host service (1 host for up to 10 guests; 2 hosts for larger chalets).
Towels (with mid-week change), bed linen, and bathrobes (on request).
Complimentary toiletries.
Breakfast: cooked/continental (6 days) and self-serve on the host’s day off.
Afternoon tea with homemade cakes (self-serve daily).
Three-course dinner with wine, cheese, and coffee (6 evenings).
Canapés on the first and last evenings.
Daily chalet cleaning (6 days).
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